Barista

Receive and process customer payments. Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas. Take customer orders and convey them to other employees for preparation. Clean or sanitize work areas, utensils, or equipment. Describe menu items to customers, or suggest products that might appeal to them. Clean service or seating areas. Serve prepared foods, such as muffins, biscotti, or bagels. Prepare or serve menu items, such as sandwiches or salads. Set up or restock product displays. Weigh, grind, or pack coffee beans for customers. Stock customer service stations with paper products or beverage preparation items. Wrap, label, or date food item’s for sale. Provide customers with product details, such as coffee blend or preparation descriptions. Take out garbage. Order, receive, or stock supplies or retail products. Slice fruits, vegetables, desserts, or meats for use in food service. Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning. Demonstrate the use of retail equipment, such as espresso machines. Create signs to advertise store products or events. Process customer bills or payments. Serve food or beverages. Prepare hot or cold beverages. Clean food service areas. Clean tableware. Communicate dining or order details to kitchen personnel. Take customer orders. Present food or beverage information or menus to customers. Cook foods. Set up merchandise displays. Package food or supplies.