Dishwasher

Dishwashers will be responsible for washing dishes and all cooking materials by machine or hand, maintaining kitchen work areas and equipment in clean condition, sweeping and scrubbing floors, and sorting and removing trash. May assist with basic food preparation, such as cleaning or preparing various foods for cooking or serving. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 8:00am – 4:00pm, 12:00pm – 8:00pm, or 2:00pm – 10:00pm. Shift hours may vary. See attached job description for additional information.