Food & Beverage Server

Food & Beverage Servers will be responsible for greeting customers, setting up the dining areas, taking and placing orders, carrying trays, plates, and serving food and beverages during all meal periods. If needed, Servers will mix and serve drinks to members and guests as well as provide wine service for customers. Servers will clean and clear tables, ensuring dining and work areas are kept clean, and retrieve orders from the kitchen and accurately deliver them to guests. Servers will be responsible for accepting and delivering orders at any and all food & beverage venues set up on property, including food truck stations. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7:00am to 3:00pm, 10:00am to 6:00pm, or 3:00pm to 11:00pm. Shift hours may vary. See attached job description for additional information.