Server/Bartender

** Server/Bartenders will fix/prepare and serve signature and classic cocktails such as Martinis, Manhattans, Margaritas, Old Fashioneds, and Spritzes. The Server/Bartender will also fix/prepare and serve wine, beer, and seltzers and nonalcoholic drinks such as water, juice, and soda. Drinks will be made at a full stocked bar. ** Servers/Bartenders will be responsible for greeting customers, setting up the dining areas (placing linens and utensils on tables), taking and placing orders, collecting payments for food and beverages served, carrying trays and plates, serving food and beverages, fixing/ preparing and serving drinks to patrons. Additional duties include clearing and cleaning tables, removing dirty dishes, replacing soiled table linens, replenishing the supply of clean linens, silverware, glassware, and dishes, supplying the service bar with food. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6:00AM-1:00PM, 8:00AM-3:00PM, or 3:00PM-10:00PM. Shift hours may vary. See attached job description for additional detail.