Server

Servers will be responsible for providing excellent wait service by setting up the dining areas and tables (placing linens, silverware, and glasses), greeting customers, presenting menus, taking and placing guests' orders, carrying trays and plates, serving food and beverages, and cleaning up at the end of the service. Servers must work in collaboration with the rest of the waiting staff to ensure a satisfactory customer experience. Work hours: 35 hours per week. The work schedule may vary and can include evening and weekend hours. Work is performed on any day of the week from Monday through Sunday. Days off vary. Shifts vary (example shifts: 9:00am - 4:00pm, 12:00pm - 7:00pm, or 3:00pm - 10:00pm). See job description for additional information.