SHORT ORDER COOK

Position: Short Order Cook: • 5 openings, from 4/1/2026 through 11/15/2026. • Prepare & cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counter or tables. Perform simple food preparation tasks like cutting, slicing, peeling & washing. • Temporary/Full time. • 1 month experience required. • Min 35hrs/wk, shifts: 7a-2p and 3p-11p. • Monday through Sunday, Scheduled shift work hours and days vary. • Must be available to work weekends, holidays & rotating shifts. • Min starting wage $19.01/hr. OT if available at $28.52/hr. over 40hrs/wk. • Pay bi-weekly • Employer will use a single workweek as its standard for computing wages due. • Daily transportation to/from is not provided. • On-the-job training is not provided. • No education required. • Supplies, work tools & equipment are provided free. • Visa & related fees will be reimbursed in the first work week. • Guaranteed work for total hrs equal to at least three fourths of the workdays in each 12-week period. If the worker completes 50% of the work contract period, employer will arrange and pay directly for transportation and daily subsistence (min $16.28/day and max $68/day),if the worker completes the employment period or is dismissed early employer will arrange and pay directly for return transportation and daily subsistence (min $16.28/day and max $68/day),upon departure. • Optional housing subject to availability $165/wk & will be de