Prep Cook

Prepare all sauces, soups, and foods prior to cooking. Assist with preparing food items according to chef specifications. Follow daily preparation list to ensure items are ready for service. Assist with storage of food deliveries. Report any problems with food product, kitchen equipment or work area. Other duties as assigned. Shifts to 8 hours. Shifts are: 6:00 a.m. to 2:00 p.m. or 2:00 p.m. to 10:00 p.m. Days of week vary. Business is open 7 days a week.