Cook

To prepare food, prep food, cook food, backstock food, clean kitchen after and during shift, including but not limited to, dishes, plates, restaurant equipment and tables, and prep kitchen before shift. Will have to work with (but not limited to) knives, mixer, dishwasher, oven, panini press. Assist other staff members after shift with, including but not limited to, dishes, plates, closing and cleaning of restaurant, and prep of restaurant for the next day.