CASHIER

Receive payment by cash, check, or credit/debit cards. Answer customers' questions, and provide information on products. Help customers find the location of products. Greet customers entering establishment. Maintain clean and orderly checkout areas, and complete other general cleaning duties, such as mopping floors and emptying trash cans. Establish or identify prices of goods, services, or admission, and tabulate bills, using calculators, cash registers, or optical price scanners. Weigh items sold by weight to determine prices. Answer incoming phone calls. Bag, box, wrap, or gift-wrap merchandise, and prepare packages for customers. Must perform pre and post peak-season cleaning and set up of facility. Gourmet Food Store open 7 days per week. Rotating workdays, shifts and days off. 35 hours per week. Work to occur between 6:00am to 9:00pm. Includes weekends, nights, and holidays.