Oyster Shuckers

Duties may include: Lack of or late delivery of seafood product @ dock may result in delay/downtime. Short period of OJT teach new hires needed skills: use knives or other equip. Possible duties: perform cut, trim. Sit and Shuck oysters (for our restaurant) into bucket using knife and slicker; weigh the oysters & other related Oyster Shuckers activities as per SOC/OES 51-3022 (onetonline.org). Standard/Expected Schedule: Monday-Friday 6:00AM-2:00PM. Offering 35+ (plus) hours per week; not including applicable lunch and/or breaks. Possible weekend/holiday work. Start/end times, offered hours and/or overtime could vary as they may be dependent upon other factors such as project/schedule/service needs, weather, and commute time between worksites (if applicable). Overtime possible, but not required or guaranteed. At Employer’s sole discretion: possible raises and/or bonuses based on individual factors such as work performance or skill (not guaranteed). Optional, shared housing available at no cost to the worker.