Oyster Boat Deckhands

Responsibilities include attaching apparatus devices to cable, boom, and hoist; loading and unloading equipment and supplies; and fishing/dredging oysters by setting up nets and lines, hauling in the catch, sorting, cleaning, culling, transplanting, storing, and unloading oysters. Workers must sort and return undesirable and undersized/illegal oysters to the bay. Oysters that remain on deck are hosed down removing dirt, weighed, bagged, labeled and brought to port ready for pick-up by freezer trucks and brought to the processing plant for its process. Additional oyster-related duties include placing PVC pipe and/or oyster markers in private oyster leases and transplanting oysters, shells, and rocks. Workers are responsible for keeping all work areas clean, including the deck, equipment, iceboxes/coolers, and cabin. Duties include securing and removing mooring lines for vessels to and from the dock or other vessels. Shipyard work includes cleaning the vessel and equipment. Aboard the fishing vessel, duties may include standing lookout, steering (helmsman duties), and engine room watches. Workers will load and unload oyster sacks from the vessel to the dock cooler and/or freight trucks. The worker must comply at all times with the safety procedures established by the United States Coast Guard, as well as with the applicable laws of the Texas Department of Parks and Wildlife. The work will be carried out in multiple locations in Texas, including the addresses 732 Broadway St,