Funções da vaga
Servers will be responsible for setting-up the restaurants, taking and placing guest orders, carrying trays and plates, serving food and beverages, mixing and serving alcoholic and non-alcoholic drinks, running food, expediting kitchen orders, and cleaning and clearing tables. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 11:00am to 6:00pm or 2:00pm to 9:00pm. Shift hours may vary. See attached job description for additional information.
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