Oyster Boat Deckhand

Perform manual labor associated with commercial oyster harvesting and aquaculture operations. Harvest oysters from public waters and privately leased grounds using hand tools and equipment. Cull oysters to meet legal size requirements; sort and grade oysters by size and quality; clean oysters by removing mud, shells, and marine growth; and transplant oysters onto designated lease areas or bedding sites to promote growth and production. Load, unload, and handle materials and equipment, including oyster sacks, baskets, cages, dredges, and other gear. Stack, move, and secure harvested product and supplies. Handle lines and assist with vessel docking, anchoring, and navigation-related tasks as directed. Wash down decks, holds, and equipment to maintain sanitary and safe working conditions. Perform maintenance of privately leased oyster grounds, including driving and installing cane poles or markers, placing and distributing cultch (such as oyster shell or crushed concrete) to promote oyster set, repositioning materials, and assisting with bedding operations. Conduct routine inspections of lease areas to monitor oyster growth, condition, and environmental factors, and report any issues. Perform routine, incidental maintenance and upkeep of vessels, docks, and equipment, including cleaning, scraping, painting, and replacing worn lines or materials. Perform minor, non-mechanical tasks to maintain work areas, tools, and equipment in proper working condition. Follow all applicable saf