KITCHEN SUPERVISOR

Assign and monitor daily duties of kitchen and food service workers. Coordinate food preparation and service activities to ensure timely completion of customer orders. Train employees on food preparation, sanitation, and workplace safety procedures. Inspect food quality, presentation, and cleanliness of work areas. Schedule workers and maintain adequate staffing during shifts. Monitor inventory and communicate supply needs and operational issues to management. (2) workers needed. Dates of need: 10/1/26-5/31/27. 3 months experience necessary. Rotating shifts. Workdays: Mon-Sun. Work hours: 6am-10pm. Rate of pay: $20-$30/hr based on performance, $30-$45/hr overtime. Workers paid biweekly. 35 hours/wk. Optional housing provided for $50/week shared occupancy, $100/week single occupancy with a $300 deposit ($250 refundable / $50 non refundable) upon completing of contract & housing inspection). Uniforms and shift meals provided. Job location: 2300 N. Scenic Highway, Lake Wales, FL 33898 Work is temporary full time employment. A single workweek will be used to compute wages. May get up to 10 hours of overtime when available. All deductions from the worker's paycheck required by law will be made. The employer will provide workers at no charge all tools, supplies, and equipment required to perform the job. The worker will be provided with or reimbursed for transportation and subsistence (including reasonable cost of overnight lodging where necessary up to $110/night for lodging wi